Fragrant basmati rice cooked in a tomato sauce with aromatic spices served with roasted chicken and garnished with fried almonds and raisins accompanied by hot Daqqus.
Sheikh Mahshi Baitenjan
Fried mini aubergine stuffed with spiced minced meat and onions cooked in a rich tomato sauce topped with pine nuts. Served with a side of vermicelli rice.
Lentils and rice garnished with caramelized onion, sauteed garlic and coriander. Served with a side of strained yogurt.
Chickpeas blended with tahini, lemon and garlic. Served with arabic bread.
Beetroot Moutabal (V)
Beetroot mixed with tahini, lemon and garlic. Served with arabic bread.
Fried meat and bulgur wheat croquettes stuffed with minced lamb, onions and pine nuts.
Pumpkin Kibbeh (V)
Fried pumpkin and bulgur wheat croquettes stuffed with spiced spinach, chickpeas and onions.
Crispy filo rolls filled with feta cheese, parsley and oregano.
Crispy filo rolls filled with minced lamb, onion and parsley.
Fried pastry filled with feta cheese, parsley and oregano.
Fried pastry filled with minced lamb, onion and parsley.
Arabic Salad (V)
Finely chopped tomato, cucumber, spring onion, parsley, mint, lemon and olive oil dressing.
Fattoush Salad (V)
Lettuce, spring onion, cucumber, tomato, radish, mint, sumac, toasted arabic bread, lemon, olive oil and pomegranate molasses dressing.
Beetroot Salad (V)
Beetroot chunks, spring onion, parsley, lemon and olive oil dressing.
Spinach Tabbouleh (V)
Finely chopped baby spinach, tomato, onion, mint, bulgar wheat, lemon and olive oil dressing.
Avocado Salad (V)
Mixed lettuce, tomato, pomegranate, spring onion, avocado, corn with a lemon and olive oil dressing.
Any food allergies? Let us know by sending an email to firstname.lastname@example.org
- MINIMUM ORDER OF 2 MAIN COURSES -
- PLEASE PLACE YOUR ORDERS BY SUNDAY 10PM FOR NEXT DAY LUNCH DELIVERY -
- YOUR ORDER WILL BE CONFIRMED ONCE YOUR PAYMENT IS RECEIVED -