Sheikh Mahshi Baitenjan
Mini aubergines stuffed with minced meat, sautéed onions and spices topped with pine nuts baked in a rich tomato sauce. Served with a side of vermicelli rice.
Beef dumplings with pine nuts cooked in a yogurt sauce flavored with sautéed garlic and coriander. Served with vermicelli rice.
Cream of Mushroom Soup
Chickpeas blended with tahini, lemon and garlic. Served with bread.
Fried potato cubes with coriander, garlic, chili and olive oil
Chickpeas with fried bread, cumin, tahini and yogurt sauce, pomegranate, mint and pine nuts.
Aubergine with fried bread, tomato sauce, yogurt and tahini sauce, pine nuts, coriander and pomegranate.
Cooked lentils and rice with cumin topped with caramelised onion, coriander and garlic. Served with a side of strained yogurt.
Fried meat and bulgur wheat croquettes stuffed with minced lamb, onions and pine nuts.
Pumpkin Kibbeh (V)
Fried pumpkin and bulgur wheat croquettes stuffed with spiced spinach, chickpeas and onions.
Crispy filo rolls filled with feta cheese, parsley and oregano.
Crispy filo rolls filled with minced lamb, onion and parsley.
Fried pastry filled with feta cheese, parsley and oregano.
Fried pastry filled with minced lamb, onion and parsley.
Lettuce, spring onion, cucumber, tomato, radish, mint, sumac, toasted arabic bread, lemon, olive oil and pomegranate molasses dressing.
Beetroot Salad (V)
Diced beetroot with pomegranate, parsley, lemon and olive oil dressing.
Avocado Salad (V)
Sliced avocado with lettuce, radish, tomato, cucumber, mint, spring onion, lemon and olive oil dressing.
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- MINIMUM ORDER OF 2 MAIN COURSES -
- PLEASE PLACE YOUR ORDERS BY 12PM FOR SAME DAY IFTAR DELIVERY -
- YOUR ORDER WILL BE CONFIRMED ONCE YOUR PAYMENT IS RECEIVED -